A-State Meats Lab Sale
11/7/2019, 12:30 PM
- 5:30 PM
Did someone say pork steaks for dinner?!
We interrupt your regularly scheduled activities to present the mouth-watering assortment of products available at the A-State Meats Lab this Thursday! Come and get them before they're gone!
Available this week:
“Howl’s” Pork Sausage-$3.99/lb
“Howl’s” Pork Brats-$5.49/lb
“Scarlet’s” Spicy Pork Brats w/ cheese-$5.99/lb
USDA Choice Ribeye Steak-$12.99/lb
USDA Choice Porterhouse Steak-$10.99/lb
USDA Choice T-Bone Steak-$10.99/lb
USDA Choice Bone-in Strip Steak-$10.99/lb
Bone-in Pork Blade Steaks-$3.49/lb-available pre-seasoned
Boneless Pork Loin Chops-$3.49/lb
All steaks and chops are packaged 2 per pack and cut 1 inch thick. Bratwursts are packaged 5 per pack.
Orders: Supply is limited, so please email pre-orders to sbeauchamp@AState.edu
Hours: The A-State Meats Lab is open for sales and pickup every Thursday, 12:30-5:30PM
Payment: Please pay by check, cash, or the A-State Marketplace: https://secure.touchnet.net/C20019_ustores/web/store_main.jsp?STOREID=14
Location: The Meats Lab is located on the South side of the College of Agriculture, next to the greenhouses
---------Be sure to check out the Arkansas State University Meat Science Facebook page for sales, updates, behind the scenes access, and more! ----------
Other: A-State Meat Lab