A-State Meats Lab Sale
03/12/2020, 12:30 PM
- 5:30 PM
Celebrate National Butcher's Week with your local college butchers at the A-State Meats Lab this Thursday!
Check out this week's available products listed below. Custom orders accepted.
Please send your orders to meats@AState.edu to guarantee product availability.
Beef Jerky- $5.00/pack
Spicy Breakfast Sausage-$3.99/lb
Country Style Breakfast Sausage-$3.99/lb
“Howl’s” Pork Sausage-$3.99/lb
"Scarlet's" Spicy Pork Brats w/cheddar-$5.99/lb
Italian Bratwurst w/ Mozzarella -$5.99/lb
USDA Choice Ribeye Steaks-$12.99/lb
Boneless Prime Rib Roast-$12.99/lb
Boneless Pork Loin Chops-$3.49/lb
Pre-seasoned Boneless Pork Roast- $3.49/lb
Bone-in Pork Blade Steaks-$3.49/lb-available pre-seasoned
Hours: The A-State Meats Lab is open for sales and pickup every Thursday, 12:30-5:30PM
Payment: Please pay by check, cash, or the A-State Marketplace:
Location: The Meats Lab is located on the South side of the College of Agriculture, next to the greenhouses
---------Be sure to check out the Arkansas State University Meat Science Facebook page for sales, updates, behind the scenes access, and more! ----------
Other: A-State Meats Lab