'Tis the Season...for a Meats Lab Holiday Special! Finals week is upon us. As the semester winds down, stock up on all your favorite meat products prepared right here on campus! As our gift to you, the first ten customers with orders over $50 will receive a supply of free pork chops! Please send your pre-orders to meats@AState.edu Check out this week's available products listed below: Pre-Seasoned Pork Loin Roast-$3.99/lb “Howl’s” Pork Sausage-$3.99/lb “Howl’s” Pork Brats-$5.49/lb USDA Choice Ribeye Steak-$12.99/lb Bone-in Pork Blade Steaks-$3.49/lb-available pre-seasoned Boneless Pork Loin Chops-$3.49/lb Hours: The A-State Meats Lab is open for sales and pickup every Thursday, 12:30-5:30PM Payment: Please pay by check, cash, or the A-State Marketplace: https://secure.touchnet.net/C20019_ustores/web/store_main.jsp?STOREID=14 Location: The Meats Lab is located on the South side of the College of Agriculture, next to the greenhouses ---------Be sure to check out the Arkansas State University Meat Science Facebook page for sales, updates, behind the scenes access, and more! ----------
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