So we “meat” again! In need of some great quality meats to fill your fridge? The A-State Meats Lab has your back.
Available this week: “Howl’s” Pork Sausage-$3.99/lb “Howl’s” Pork Brats-$5.99/lb “Scarlet’s” Spicy Pork Brats w/ cheese-$6.49/lb USDA Choice Ribeye Steaks-$12.99/lb Bone-in Pork Blade Steaks-$3.49/lb-available pre-seasoned Boneless Pork Loin Chops-$3.49/lb
Bratwursts are packaged 5 per pack. All steaks and chops are packaged 2 per pack and cut 1 inch thick.
Orders: Supply is limited, so please email pre-orders to firstname.lastname@example.org.
Hours: The A-State Meats Lab is open for sales and pickup every Thursday, 12:30-5:30PM
Payment: Please pay by check, cash, or the A-State Marketplace: https://secure.touchnet.net/C20019_ustores/web/store_main.jsp?STOREID=14
Location: The Meats Lab is located on the South side of the College of Agriculture, next to the greenhouses ---------
Be sure to check out the Arkansas State University Meat Science Facebook page for sales, updates, behind the scenes access, and more! ----------